Related Quotes
era expression illegal issue law living
What you have here, with illegal immigration, it's an issue in the economy. It's an issue where immigration law is out of date, an expression of a different era than the one we're living in. Doris Meissner
era gets lights seems work
He's just lights out. His ERA is under one and when he gets it going things work out real well for us. He seems to come through for us every time. Pat Russo
era fusion next platform plus talent technology wave web
I think it's even more important to have quality in this era of Web media than it has ever been. The fusion of platform technology plus talent is what the next wave is all about, and that's where Vox Media is positioned. Jim Bankoff
era establish
to establish a new era in U.S.-Mexico relations. Jorge Castaneda
erase few good job running transition
He did a good job running the offense. Howard had a few transition baskets in the run (to erase the 16-point deficit). Joe Miller
eras opinion grew
I grew up in the era when Dan Rather hated Richard Nixon. He was a newsman, but you knew what his opinion was. Roger Ailes
eradicate fail glorious poverty remember
Remember that what we do is not 'to' or 'for' the poor, ... but 'with' the poor. And even if we fail to eradicate poverty in this area, it will be a glorious failure! David Potts
erased great lead might three
In the past, we might have folded, but we erased that 12-point lead and we're up three at halftime. It's a great, great feeling. It's much different than before. Elton Brand
era interest loans low rates student
The era of historically low interest rates on student loans has ended. Mark Kantrowitz
sweet flower bud
The bud may have a bitter taste, But sweet will be the flower. William Cowper
sweet wish
He was just a sweet kid. I just wish I had an answer. Larry Mullen
sweet dark flames
Fiery and sweet, all at the same time. A flame in the dark, lighting my way. Richelle Mead
sweet jobs names
I don't suppose that she gave you the job based on looks alone?" Adrian had been staring off but now flashed me a big smile. "Why, Sage, you sweet talker." "That's not what I meant! What happened?" He shrugged. "I told the truth." "Adrian!" "I'm serious. She asked me what my greatest strength was. I said getting along with people." "That's not bad." I admitted. "Then she asked what my greatest weakness was. And I said, 'Where should I start?'" "Adrian!" "Stop saying my name like that. I told her the truth. By the time I was on the fourth one, she told me I could go. Richelle Mead
sweet stars heart
He laced his fingers through mine and lifted my hand to his lips. I had gloves on, but he kissed exactly where I wore his ring. “Why are you so sweet?” I asked, my voice small. My heart beat rapidly, and every star peeping through the clouds seemed to be shining just for me. “I don’t think I’m that sweet. I mean, I just told you to be quiet. That’s one step away from asking you to wash my laundry and make me a sandwich.” “You know what I mean.” Seth pressed another kiss to my forehead. “I’m sweet because you make it easy to be sweet. Richelle Mead
sweet memories angel
We studied our angels for a few moments more, looking at where we had lain side by side in that sweet, quiet moment. I wished what I’d said was true, that we had truly left our mark on the mountain. But I knew that after the next snowfall, our angels would disappear into the whiteness and be nothing more than a memory. Richelle Mead
sweet eye hair
My captivity with Dimitri. The way his mouth—so, so warm, despite his cold skin—had kissed mine. The feel of his fangs pressing into my neck and the sweet bliss that followed... He looked exactly the same too, with that chalky white pallor and red-ringed eyes that so conflicted with the soft, chin-length brown hair and otherwise gorgeous lines of his face. He even had a leather duster on. Richelle Mead
sweet children
I also quite like to be recognized by children; I find it sweet. Russell Brand
sweet inspiration genius
Sweet Genius'' viewers will be on the edge of their seats as we continue to push the limits with inspirations and ingredients, while showcasing the talents of some of the best pastry chefs around. As a result, the desserts that the chefs create are truly outrageous. Ron Ben-Israel