Related Quotes
foods growing large market markets organic played produced role
There is a growing market today for local, organic foods produced by small farmers. And farmers' markets have played a large role in making that happen. Eric Schlosser
food local water
We've been told they have to be 'completely self-sufficient,' ... so they have to take their own food, water and clothing. There is no local support. Allen Johnson
food good spirit
When they see the Spirit of Connecticut coming, they'll know they're going to get good food coming. Thomas Armstrong
food squirrels grit
First, a gorgeous breakfast: just everything you can imagine from flapjacks and fried squirrel to hominy grits and honey in the comb...we're so impatient to get at the presents we can't eat a mouthful. Truman Capote
food angel cooking
He looked about as inconspicuous as a tarantula on a slice of angel food. Raymond Chandler
food terrible portions
The food here is terrible, and the portions are too small. Woody Allen
food boards refined
A genial hearth, a hospitable board, and a refined rusticity. William Wordsworth
food home-cooking entrepreneur
Tis an ill cook that cannot lick his own fingers. William Shakespeare
food hype mcdonalds
I haven't eaten at a McDonald's since I became President. William J. Clinton
angeles approach argument artists class county figured good knows leave los objection raise stay stick teaching wrong
I would take the wrong approach for a teacher, I guess... But there was always someone in a class who would raise an objection to my way. They'd want to get into an argument with me. And I was no good at arguing. So I figured if that was what teaching was like, I better leave it to someone who knows how to maneuver an argument. I'd stick to what I knew-painting. So I didn't stay long at the Los Angeles County Artists School. Norman Rockwell
angeles club coaching great harder los retired starting teams top
There are so many great teams in the Los Angeles area, ... After I retired (from UCLA) and got into coaching club diving, it was like starting from scratch. It's harder to get back on top now, the sport is so good. Dennis Taylor
angeles city drivers ensure impact los millions reduce relieve safety streets traffic worked
has worked to relieve traffic congestion, reduce the impact of development on city streets and ensure the safety of the millions of drivers who commute on Los Angeles streets. Antonio Villaraigosa
angel stalking get-away
Stalking the Angel [Joe]"I could off anybody in this place five times over." [Elvis]"Could you off someone and get away with you here?" [Joe]Head shake. "I'm too good even for me. Robert Crais
angel snow sandwiches
What, are you doing? Aside from getting your sandwich cold." "I’m making a snow angel. Don’t you know what that is?" "Yes, I know. But why? You must be freezing." "Not so much, actually. My face is a little, I guess. Richelle Mead
angel google innovation
The more angels we have in Silicon Valley, the better. We are funding innovation. We are funding the next Facebook, Google, and Twitter. Ron Conway
angel wings thee
A pillow for thee will I bring,Stuffed with down of angel's wing. Richard Crashaw
angel men devil
If a man is not rising upward to be an angel, depend on it, he is sinking downward to be a devil. Samuel Taylor Coleridge
angel littles fool
A little knowledge is a dangerous thing - it only hastens fools to rush in where angels fear to tread. Samuel Johnson
cooking spoiled appetite
The stock market has spoiled more appetites than bad cooking. Will Rogers
cooking certain temper
A good cook is a certain slow poisoner, if you are not temperate. Voltaire
cooking
I love crafting and cooking, doing all of that. Tori Spelling
cooking lovely world
Whatever I'm doing, I'm in that moment and I'm doing it. The rest of the world's lost. If I'm cooking some food or making soup, I want it to be lovely. If not, what's the point of doing it? Sade Adu
cooking mind fields
An agrarian mind begins with the love of fields and ramifies in good farming, good cooking & good eating Wendell Berry
cooking taverns noble
This Bouillabaisse a noble dish is - A sort of soup or broth, or brew, Or hotchpotch of all sorts of fishes, That Greenwich never could outdo; Green herbs, red peppers, mussels, saffron, Soles, onions, garlic, roach, and dace; All these you eat at Terre's tavern, In that one dish of Bouillabaisse. William Makepeace Thackeray
cooking fuel money pounds
I need 2,000 pounds of rice, 1,000 pounds of beans, I need cooking oil, I need money for fuel -- I need everything. Thomas Armstrong
cooking extensions
For me, cooking is an extension of love. Hedda Sterne
cooking mind environmental
We begin to see, therefore, the importance of selecting our environment with the greatest of care, because environment is the mental feeding ground out of which the food that goes into our minds is extracted. Napoleon Hill