Related Quotes
knives use staff
One had a knife. But I had a staff and was trained to use it. Robin Hobb
knives wife car
I haven't got a car or a house. I've got a wife, but I didn't pay for her! I spend all my money on my glorious wife. She's here with a knife at my throat! Mackenzie Crook
knives steak
Never lick a steak knife. Dave Barry
knives cadillacs firsts
As you all know first prize is a Cadillac El Dorado. Anyone wanna see second prize? Second prize is a set of steak knives. Third prize is you're fired. David Mamet
knives people southern
I often compare my method of working to that of a well-meaning freed woman in a Northern state who is attempting to delineate the horrors of Southern slavery but with next to no resources, other than some paper and a pen knife and some people she'd like to kill Kara Walker
bread fat piece
You know you're fat when you use a piece of a bread as a napkin. Robert Kelly
bread bakeries daily-bread
Why ask for your daily bread when you own the bakery? Randy Alcorn
bread wells daily-bread
Work is a search for daily meaning as well as for daily bread. Studs Terkel
bread needs rooted
The need of the immaterial is the most deeply rooted of all needs. One must have bread; but before bread, one must have the ideal. Victor Hugo
bread obsessed seems
I don't know what it is with Finnick and bread, but he seems obsessed with handling it. Suzanne Collins
bread
Rule No.37 The whiter the bread, the sooner you’ll be dead. Michael Pollan
bread brown
Brown bread and the Gospel is good fare. Matthew Henry
breadth face hundred measured separate toward walls
So he measured the house, an hundred cubits long; and the separate place, and the building, with the walls thereof, an hundred cubits long; / Also the breadth of the face of the house, and of the separate place toward the east, an hundred cubits. Bible Bible
bread chewing cookies eat gum hard lots sweets watching
I'm always watching my weight. I don't eat sweets like cookies or chocolate. Sugarless chewing gum is enough for me. But bread is different. I come from Czechoslovakia, where we eat lots of it, so it's hard to say no. Daniela Pestova