Paul Bello
Paul Bello
eating heard people
We have people eating things they never heard of before.
pounds ribs
During the season, (May through July), we go through 3,000 to 4,000 pounds of ribs a week.
saloon southern wait
The saloon has a wait staff, it's for the Southern yuppies.
best cooking love
I have the best job. I love cooking for people.