Quotes about food
food erosion half
In addition to contributing to erosion, pollution, food poisoning, and the dead zone, corn requires huge amounts of fossil fuel - it takes a half gallon of fossil fuel to produce a bushel of corn. Michael Pollan
food agriculture division
Every major food company now has an organic division. There's more capital going into organic agriculture than ever before.
food home stories
At home I serve the kind of food I know the story behind.
food animal community
The shared meal elevates eating from a mechanical process of fueling the body to a ritual of family and community, from the mere animal biology to an act of culture.
food eating-well dieting
Eat food. Not too much. Mostly plants.
food phones two
While it is true that many people simply can't afford to pay more for food, either in money or time or both, many more of us can. After all, just in the last decade or two we've somehow found the time in the day to spend several hours on the internet and the money in the budget not only to pay for broadband service, but to cover a second phone bill and a new monthly bill for television, formerly free. For the majority of Americans, spending more for better food is less a matter of ability than priority. p.187
food healthy-eating eating
You are what what you eat eats.
food hands healthy-eating
Shake the hand that feeds you.
food garden might
The garden suggests there might be a place where we can meet nature halfway.
food men drink
A man takes a drink, the drink takes another, and the drink takes the man. Sinclair Lewis
food goal
What you eat is not the goal. What you are is the goal. Rajneesh
food weight-loss healthy-habits
Thou shouldst eat to live; not live to eat. Socrates
food trying culture
Bouillabaisse is only good because cooked by the French, who, if they cared to try, could produce an excellent and nutritious substitute out of cigar stumps and empty matchboxes. Norman Douglas
food civilization today
Civilization as it is known today could not have evolved, nor can it survive, without an adequate food supply. Norman Borlaug
food health doctors
Each patient carries his own doctor inside him. Norman Cousins
food looks cheesecake
Since we have a good loaf, let us not look for cheesecakes. Miguel de Cervantes
food cooking world
Hunger is the best sauce in the world.
food sauce world
There's no sauce in the world like hunger.
food cooking-classes home-cooking
All sorrows are less with bread.
food ideas fast-food
My idea of fast food is a mallard. Ted Nugent
food yummy chocolate
The 12-step chocolate program: NEVER BE MORE THAN 12 STEPS AWAY FROM CHOCOLATE! Terry Moore
food thinking may
It is possible to eat English piecrust, whatever you may think at first. The English eat it, and when they stand up and walk away, they are hardly bent over at all. Margaret Halsey
food skins wheels
Eating chicken without skin is like riding a bike without wheels Michael Symon
food exercise thinking
Wait. Why am I thinking about Krispy Kremes? We’re supposed to be exercising. Meg Cabot
food eye literature
Know how to garnish food so that it is more appealing to the eye and even more flavorful than before. Marilyn vos Savant
food peppers virtue
Pepper is small in quantity and great in virtue. Plato
food tomatoes plant
Of plants tomatoes seemed the most human, eager and fragile and prone to rot. John Updike
food delight meat
Tis not the meat, but 'tis the appetite makes eating a delight. John Suckling
food behavior equal
I always say centered food equals centered behavior. Marilu Henner
food competition television
Molded salads are best served in situations where they have little or no competition ... Like television, gelatin is too often a vehicle for limp leftovers that couldn't make it anywhere else. Peg Bracken
food comforting forgotten
There was something immensely comforting, I found, about a crumpet - so comforting that I've never forgotten about them and have even learned to make them myself against those times when I have no other source of supply.
food garlic perfume
Garlic, like perfume, must be used with discretion and on the proper occasions. Marjorie Kinnan Rawlings
food fishing cooking
The best fish in the world are of course those one catches oneself.