Adelle Davis
Adelle Davis
Daisie Adelle Davis, popularly known as Adelle Davis, was an American author and nutritionist who became well known as an advocate for specific nutritional stances such as unprocessed food and vitamin supplementation. She gained prominence in the 1960s and 1970s with widespread media attention and became the most recognized nutritionist in the country. Despite her popularity, she was heavily criticized by her peers for many recommendations she made that were not supported by the scientific literature, some of which were...
ProfessionSelf-Help Author
Date of Birth25 February 1904
CityLizton, IN
Eat breakfast like a king, lunch like a prince, and dinner like a pauper.
We are indeed much more than what we eat, but what we eat can nevertheless help us to be much more than what we are.
As I see it every single day you do one in every of two issues: construct well being or produce illness in your self.
Thousands upon thousands of persons have studied disease. Almost no one has studied health.
The longer I work in nutrition, the more convinced I become that for the healthy person all foods should be delicious.