Fannie Farmer
Fannie Farmer
Fannie Merritt Farmerwas an American culinary expert whose Boston Cooking-School Cook Book became a widely used culinary text...
NationalityAmerican
ProfessionChef
Date of Birth23 March 1857
CityMedford, MA
CountryUnited States of America
Fannie Farmer quotes about
disease able principles
I certainly feel that the time is not far distant when a knowledge of the principles of diet will be an essential part of ones education. Then mankind will eat to live, be able to do better mental and physical work and disease will be less frequent.
civilization progress cookery
Progress in civilization has been accompanied by progress in cookery.