Irving Smith
Irving Smith
Irving Wilmot Smithwas an English cricketer who played first-class cricket in a single match for Warwickshire in 1905. He was born in Harborne, Birmingham, and died in Sutton Coldfield, Warwickshire...
crust gives keeps meat nice
That gives the meat a nice crust and keeps the meat moist and tender.
dough half hours rapid regular rise takes ten
With regular yeast, it would take one and a half hours to two hours for the dough to rise. With rapid rise yeast it takes ten minutes.