Lester Holt
![Lester Holt](/assets/img/authors/lester-holt.jpg)
Lester Holt
Lester Don Holt, Jr., is an American journalist. He anchors the weekday edition of NBC Nightly News. He is also the anchor for Dateline NBC. On February 9, 2015, he became the interim weeknight NBC Nightly News anchor, filling in for suspended anchor and managing editor Brian Williams. On June 18, 2015, he was made the permanent anchor of NBC Nightly News after NBC decided to keep Brian Williams as MSNBC breaking news anchor and reporter and fill-in NBC News...
NationalityAmerican
ProfessionNews Anchor
Date of Birth8 March 1959
CityMarion County, CA
CountryUnited States of America
As a 13, - 14-year-old kid, I'd sit on my bed with a tape recorder and a newspaper. I would do my own newscast. I would practice my diction.
Sometimes, I'll be flipping the channel at home and think, 'Wow, there's a lot of me on TV.'
You know there's some great folks, great story telling at 'Dateline,' and I'm glad to be a part of it.
The issues of the day have never seemed more complicated, and yet the conversations over how to solve them increasingly resemble cars passing down a divided highway. Whizzing by without a glance.
A lot of times we work across multiple platforms. We'll go to Japan working on the tsunami for 'Nightly News' and it'll end up on 'Dateline.'
When we run out of them upstairs, I've been known to appropriate some from our greenroom, pocketing a few with one hand as I smile and greet our guests with the other. One time, Dave Zinczenko of 'Eat this, Not That!' fame, busted me in the act. The cookies apparently fall in the 'not that' category. I made a note of it.
There's no experience like going down an empty freeway toward a hurricane and then looking in the opposite lane and seeing bumper-to-bumper traffic, people fleeing that scene. Or going to a toxic spill and seeing people go the other way. You talk yourself into thinking you're invincible in order to do that.
Today we all are enjoying the fruits of the digital era. Millions of sources of information coming at us at lightning fast speed. That technology has also democratized the gathering and dissemination of news, allowing for 'citizen journalists' to make their mark, even usurping the role of mainstream news organizations at times.
You can't exactly do it from your hotel room. It's the weather; you've got to get out in it. You're telling people that there are 70 mile-per-hour winds. So it's like, 'Let's prove it.'
I really bristle when I get called to events and people introduce me as one of the top black anchors in the country. You know, that's very insulting. I'm striving to be one of the best anchors in the country. Handcuff me like that. What you're saying is, 'You're black. You should only expect to rise to the level of the best at being black.'
I've never been one to carry race on my sleeve, and I've never been one to really use my race.
A question I'm often asked by viewers is - what do I do when I taste something I don't like in one of our food segments? First of all you need to know that I like almost everything. Eating makes me hungry. That said, occasionally when something one of our guests whips up is not to my liking I'll usually say something like 'mmmmm... interesting.'
I'm a morning person, so rising at 4-something on weekends is not a huge challenge for me. I am not, however, much of a morning eater - not at that hour, at least.
The problem with being a journalist is you go places and you're working. You don't get to appreciate everything. But I got enough of a sampler of South Africa; I thought, 'I want to come here when I don't have to interview people for a living so that I can really enjoy it.' Because I think it was just a magnificent place.