Mark Bittman
Mark Bittman
Mark Bittmanis an American food journalist, author, and former columnist for The New York Times. Currently, he is a fellow at the Union of Concerned Scientists...
NationalityAmerican
ProfessionAuthor
CountryUnited States of America
cereal ice bars
Your 'Pringle' contains 30% potato, that yoghurt has the same amount of sugar as ice cream, that whole grain cereal bar may be no better for you than a snickers.
shopping green vegetarian
If you're a progressive, if you're driving a Prius, or you're shopping green or you're looking for organic, you should probably be a semi-vegetarian.
kings thrones subsidies
Thanks to farm subsidies, the fine collaboration between agribusiness and Congress, soy, corn and cattle became king. And chicken soon joined them on the throne. It was during this period that the cycle of dietary and planetary destruction began, the thing we're only realizing just now.